Spotlight on Van Thuyne Farms
Did you know that substituting legumes for meat can help reduce the risk of developing a chronic disease, and people who incorporate beans in their diets have lower body weights…
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Expanding Food Access
For several years, Scott volunteered with EFAA by driving our food truck to grocery stores across Boulder to pick up produce, dairy, meats, and prepared food and deliver these essential…
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Q&A With EFAA’s Nutritionist, Satya!
Q: What is your role as EFAA’s on-site nutritionist? A: My role is to talk with participants and give them ideas on how to improve their health and wellbeing. The…
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EFAA Food Pantry Gets a Makeover!
This October, a group of dedicated volunteers and staff members took on the task of redesigning EFAA’s food pantry. The reason? To allow more room for nutritious food options and…
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Collaboration turns revenue from Sugary drink tax into healthy food
EFAA is transforming funds from the new sugary drink tax, an excise tax paid by beverage distributors in the City of Boulder, into more nutritious food options for hard-working, low-income…
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